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Kewpie Mayonnaise

Kewpie Mayonnaise

ARCHIVE #24

You’ve tried Hellmann’s, now try Kewpie. You’ll find a bottle of this best-loved Japanese mayo in our fridge at all times. Unlike Western varieties, Kewpie make their mayo with only egg yolks, creating a custard-like consistency and rich, umami flavour. Forget scraping the last of the jar with a spoon, this squeezy bottle has a narrow tip, so you can drizzle to your heart’s content.

CULT loves

~ No whites, only yolks for rich flavour
~ Squeezy bottle for easy drizzling
~ A must for Japanese cookery

Origin

Tokyo, Japan

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